3.6.2022
Raw material update June 2022
Dear Partner, The cost of raw materials has risen sharply since the beginning of the year. Costs have been raised due to war between Ukraine and Russia, which has created uncertainty and...
News
24.5.2022
Sustainability report of 2021: Social responsibility and reducing the carbon footprint of flavors
MP-Maustepalvelu Oy wants to offer its customers first-class raw materials while maintaining its operations sustainable. We take sustainability into account above all in the selection of raw material suppliers and...
8.11.2021
Raw material update November 2021
Dear Partner! The commodity market has been quite turbulent in recent weeks. Pandemic restrictions have been lifted in various countries, and the demand for many commodities has increased at record rate....
11.8.2021
Market outlook August 2021
The exceptional circumstances due to corona virus have continued in different parts of the world, even though due to vaccinations situation is improving gradually. Lifting of restrictions has created a...
11.2.2021
Market outlook February 2021
Year 2020 was very exceptional due to corona virus and uncertain situation still continues. The effects of Covid-19 for supply and demand are behind many price movements....
14.4.2020
Fight against coronavirus continues
We have decided to move our production, management and maintenance in two shifts. Our goal is to prevent coronavirus from spreading, and ensure the continuity of our business operations. We aim...
18.3.2020
Coronavirus impact in logistics
The EU and the member states have made strong decisions quickly to limit the spread of the corona virus between countries. Almost all countries have closed or are closing their...
13.3.2020
MP-Maustepalvelu Oy:s preparation for coronavirus
We have prepared by increasing our stock level for example chinese raw materials. We do not expect raw material shortage in near future. If situation continues for a long time...
15.10.2019
MSpice Bouillons
A rich and flavourful stock base is a cornerstone that is meant to give an impressive depth, body and mouthfeel to the dish. They can be used as taste boosters...
21.9.2019
Opportunities for vegetarian and vegan products with Barentz
Barentz has been active in the meat analogue market for 10 years, and has acquired a vast understanding of the requirements and limitations within this product group. We dare to...